Over the holidays, we were approached by Baby Lifestyles to create a Valentine's Day inspired table for their Feb/March issue! We decide to create something in one of our favorite color schemes...pink and gold! We also wanted it to be really simple and sweet. We made gold glittered heart garlands that we hung from the pink curtains we photographed in front of. We actually loved how they looked kind of of faded into the photos! In front of the table we hung one of our hand-glittered letter garlands, that read...je t'aime in pink and white so that it would stand out against the gold table cloth. We also made 3 heart cake toppers in different sizes to place on top of the white ruffled cake we made and displayed on top of ruffled white pedestals. Mini gold hearts topped a few of the cupcakes and the others were topped with our "je t'aime, j'adore, and l'amour" cupcake flags. We created little food tent cards to place in front of each item, complete with french silk ribbon and coordinating glittered hearts. We found course gold edible glitter and thought it would be great for the cookies...to add a little sparkle! Our apothecary jar was filled with pink and white meringues. Hope you enjoy!
2 comments:
I love those glittered hearts...so pretty. And you're right...the faded pink curtains look great! The cake reminds me of your new logo. The spread looks great in the magazine as well.
So pretty, I never would have paired gold with the pink but it looks great.
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